Submitted by: Brenda Franks
Here's a coffee drink for those on Weight Watchers who love those creamy iced coffee drinks.
Recipe Rating:   (1 votes)
Submitted by: Bryony Pearsall
be carefull these things escape into your mouth like no other
Recipe Rating: (1 votes)
Submitted by: Adrianna Pery
In just 15 minutes its ready to cut into squares! This fudge is really good. It was handed down by 3 generations and will stay in the family forever!
Recipe Rating: (1 votes)
Submitted by: Lorene Barth
my family recipes go back to before calories.
in 1970 i had 2 friends that had a small bakery in one of our famous seaside village's. top sellar was my mom's whoopie pie recipe.
Recipe Rating: (1 votes)
Submitted by: Amy Stainforth
This is excellent and it is done in 2 minutes!
Recipe Rating: (1 votes)
Submitted by: Sarahjeanne Stafford
All I have to say, is that I'm obsessed with this recipe... I've never tasted better fudge! It's so good... although it's VERY sweet and VERY rich! Prep time includes chill time.
Recipe Rating: (1 votes)
Submitted by: Tiffani Yonkie
From WW Magazine.
Recipe Rating: (1 votes)
Submitted by: Tristram Fraser
Ohh, one of my favorite quick sweet recipes! When I was about 10, I was at a friends house and the mother made a few batches of these. When my ma picked me up, I had her taste one and she HAD to get the recipe. These are SOOOO good! They are quite addicting though heheyou may need a few batches! 8)
Recipe Rating: (1 votes)
Submitted by: Mellony Tomco
A nice moist pound cake for when you want something different.
Recipe Rating: (1 votes)
Submitted by: Dacre Mull
Ok, Martha Day's Complete Baking calls the original recipe of this adapted version Rich Chocolate Nut Cake, but it really IS a chocaholic's dream. It is like eating truffles, so serve it in small helpings.
Recipe Rating: (1 votes)
Submitted by: originalrecipes
Recipe Rating: (60 votes)
Submitted by: Dewayne Winton
We have trouble eating up a large cake, I end up throwing out a lot. So here is my answer to that problem. This makes a 9 inch round, simply delicious cake that I know you will love. And it's easy to make, so you can always have a fresh one.
Recipe Rating: (1 votes)
Submitted by: Sanford Lowstetter
I got this recipe from our local newspaper.It sounds like it would be a great dessert for Holiday entertaining.Not a lot of work to this recipe,and I think it would be an elegant and easy dessert for a dinner party too.How can anything with cream cheese be BAD!!I have not made this recipe but,am going to try it soon. Cook time includes Chill time.
Recipe Rating: (1 votes)
Submitted by: Edith Mckendrick
Deceptively decadant chocolate biscuit ideal with coffee, after dinner or as a small treat. Children absolutely adore them, have a similar texture to shortbread only better.
Recipe Rating: (1 votes)
Submitted by: originalrecipes
mmm mmmmm good..
Recipe Rating: (1 votes)
Submitted by: Crystal Armitage
Actually, this is a tad more involved than I would do for an after school snack, but the results are delicious.
Recipe Rating: (1 votes)
Submitted by: Chad Endsley
Very simple, plain, moist brownie. Makes a large amount. I make these quite often when the kids are due home from school and there is nothing to snack on in the house. Hence the name.
Recipe Rating: (1 votes)
Submitted by: Jadyn Berry
Fantastic chocolate cake recipe! I found this advertised on a Parkay box, bought the box of margarine and tried the recipe. Everyone who tasted it has asked for the recipe! It's easy and not too sweet. I use real butter for the margarine, but you can use either. Enjoy!
Recipe Rating: (1 votes)
Submitted by: Ocean Coveney
I have made many different Tiramisus, this one is one of the best and very authentic. The recipe actually came from the package of Alessi Savoiardi Cookies.
Recipe Rating: (1 votes)
Submitted by: Lorn Rogers
Alice Pike was my maternal Grandmother. When my mother was a child her mother managed 2 employee's lunch counters, first in a cotton mill in St. John, New Brunswick and then in Eaton's in St. Catharines, Ontario. In both places Alice Pike's brownies were famous favourites and always sold out. In St. Catharines Eaton's employees were often asked by the Kresge's employees (from across the road) to buy brownies for them, which were only available on Fridays. She always turned down the endless offers to sell them by the dozen as she could always make more money selling them individually. She was a smart cookie! Well, now you can make as many as you like! They are moist and super chocolaty!
Recipe Rating: (1 votes) |
